Oscar Sarasty1, Carlos Enrique Carpio1, Darren Hudson1, Anthony Machara2, Mumina Shibia3, Patricia Guerrero-Ochoa4, Ivan Borja5
1Department of Agricultural & Applied Economics, Texas Tech University, Lubbock, TX 79409; 2Egerton University, Kenya; 3Kenya Agricultural and Livestock Research Organization, Kenya; 4Departament of Biochemistry, Faculty of Science, University of Zaragoza, Zaragoza 50009, Spain; 5Department of Business Administration, Ana G. Mendez University, San Juan 00926, Puerto Rico; Oscar.S.Sarasty@ttu.edu